Austin Community College
Meet the Chefs contact

Vodka

Austin Cooks Episodes

  • 25. Baking (47:42)
  • 24. Tableside Cooking (18:28)
  • 23. Pasta (29:33)
  • 22. Soup (25:11)
  • 21. Sausage (24:46)
  • 20. Rice (28:33)
  • 19. Egg Cookery (24:35)
  • 18. Seafood (34:20)
  • 17. Pan vs. Deep Fried (21:59)
  • 16. Formal Knife Skills (24:12)
  • 15. Steaming & More (21:50)
  • 14. Mother Sauces, Pt. 2 (30:40)
  • 13. Knife Handling (29:16)
  • 12. Vodka (24:16)
  • 11. Sustainable Foods (25:24)
  • 10. Grilling 101 (29:36)
  • 9. Braising Basics (29:04)
  • 8. Mother Sauces, Pt. 1 (29:31)
  • 7. Stocks (22:45)
  • 6. Winery (13:33)
  • 5. Flat iron Steak (17:47)
  • 4. Fish Basics (30:01)
  • 3. Bistro 3158 (18:55)
  • 2. Ostrich (15.44)
  • 1. Chicken Basics (24:00)

Recipes

  • Bananas Foster
  • Potato Gnocchi
  • Basic Pasta Dough
  • Puree of Broccoli Soup
  • Cream of Mushroom Soup
  • New England Clam Chowder
  • Classic Fresh Bratwurst
  • Classic Rice Pilaf
  • Risotto Milanese
  • Garden Frittata
  • Bouillabaisse Marseillaise
  • Atlantic Style Fish and Chips
  • Chicken Fried Steak
  • Hollandaise
  • Tomato Sauce
  • Brian Hay's Canadian Salsa
  • Penne with Vodka Sauce
  • Carne Guisada
  • Pot Roast
  • Macaroni and Cheese
  • Bechamel
  • Espagnole (Brown Sauce)
  • Veloute
  • Chicken Noodle Soup
  • Brown Stock
  • White Stock
  • Flat Iron Steak
  • Pan Seared Salmon Fillet
  • Mini Meat Loaves
  • Pan Seared Ostrich
  • Easy Chicken Piccata

Extras

  • Trailer (2:30)
  • Becoming Chef (5:32)
  • The Business of Ostrich (2:36)
  • Bistro (3:29)
  • Brian McCormick: Why Teach? (1:20)
  • Brian Hay: Why Teach? (1:20)
  • The Brians Talk (1:12)
  • Farmer's Market (3:11)
  • Going Green: Vodka (1:10)
  • Ace Mart (4:31)

Adding alcohol to recipes can add another dimension to taste, and it can act as a tenderizer. Watch what Chef Hay does with vodka and shrimp. Yummy.

Recipe: Penne with Vodka Sauce

ACC Department of Hospitality, Event
Planning, Tourism and Culinary Arts

Austin Community College
Business Studies Division

Austin Cooks is produced by the
Culinary Arts Department of ACC

© 2009 Austin Community College